Garlic Pickle – 400g
₹478.00
Dayal House Garlic Pickle with Oil 400g is a flavourful Kashmiri-style pickle made with garlic cloves, mustard oil, Kashmiri red chilies and aromatic spices. Its tangy and spicy taste makes it a delicious accompaniment to parathas, rotis, naan, rice and everyday Indian meals.
| Weight | 400 g |
|---|---|
| Dimensions | 8 × 8 × 11 cm |
| Weight |
400 gm |
Dayal House Garlic Pickle with Oil is a traditional-style pickle made with quality garlic cloves, mustard oil, Kashmiri red chilies and a carefully selected blend of spices. The garlic absorbs the aromatic spices and oil to create a bold, tangy and spicy flavour that pairs beautifully with everyday Indian meals.
Garlic Pickle
Dayal House Garlic Pickle brings together garlic cloves and traditional pickle spices to create a delicious accompaniment for Indian meals. The combination of mustard oil, Kashmiri red chilies and aromatic spices gives the pickle its distinctive flavour.
Pickled Garlic
Our pickled garlic is prepared in a traditional pickle-style preparation, allowing the garlic cloves to absorb the flavours of mustard oil and aromatic spices. The result is flavourful garlic with a delicious tangy and spicy taste.
Garlic Pickle Online
Looking to buy garlic pickle online? Order Dayal House Garlic Pickle with Oil in a convenient 400g pack and enjoy a traditional-style garlic pickle at home. It is an easy accompaniment for everyday meals, snacks and Indian breads.
Garlic Pickle Price
Dayal House Garlic Pickle with Oil is available in a convenient 400g pack. Check the current product price and availability before placing your order.
Pickled Garlic Recipe
Inspired by traditional Indian pickle-making, this garlic pickle combines garlic cloves with mustard oil, Kashmiri red chilies and aromatic spices. The garlic absorbs the flavours of the spices and oil to create a bold and delicious pickle.
Pickled Garlic Benefits
Garlic is a popular ingredient in Indian cuisine and is traditionally enjoyed in many forms. Pickled garlic adds the distinctive taste of garlic along with tangy, spicy and aromatic pickle flavours to a meal. Garlic pickle should be enjoyed as a condiment rather than considered a health supplement.
Taste & Texture
- Taste: Tangy, spicy and aromatic
- Texture: Tender garlic cloves with a flavourful pickle coating
- Aroma: Rich mustard oil and traditional spice aroma
- Flavour: Bold garlic combined with Kashmiri red chilies and spices
How to Enjoy Garlic Pickle
- Parathas and rotis
- Naan and Indian breads
- Dal and rice
- Khichdi
- Curries and savoury dishes
- Everyday Indian meals
Key Features
- Made with quality garlic cloves
- Prepared with mustard oil
- Flavoured with Kashmiri red chilies
- Traditional blend of aromatic spices
- Tangy and spicy flavour
- Convenient 400g pack
- Perfect accompaniment for Indian meals
Storage
Store according to the instructions provided on the product packaging. Always use a clean, dry spoon when serving.



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