Zimikand Pickle 400g

Dayal House Zimikand Pickle brings the distinctive taste of zimikand, also known as yam or suran, together with a traditional blend of aromatic Indian spices. Its earthy character and bold seasoning create a unique tangy and spicy pickle that adds variety and flavour to everyday meals.

Zimikand Pickle

Zimikand Pickle is a traditional-style Indian pickle made with zimikand and aromatic spices. The naturally earthy character of zimikand combines with traditional pickle seasoning to create a distinctive and flavourful accompaniment.

Yam Pickle

Yam Pickle offers a unique alternative to common fruit and vegetable pickles. Carefully prepared yam pieces are combined with aromatic spices to create a delicious balance of earthy, tangy and spicy flavours.

Zimikand Achar

Zimikand Achar is a flavourful Indian condiment made with yam and traditional spices. Its distinctive taste pairs well with Indian breads, rice dishes and everyday home-style meals.

Suran Pickle

Suran, another commonly used name for yam, is enjoyed in many Indian preparations. In this traditional-style pickle, suran is combined with aromatic spices to create a bold and flavourful accompaniment.

Taste & Flavour

• Taste: Earthy, tangy, spicy and aromatic
• Flavour: Distinctive zimikand flavour combined with traditional Indian spices
• Texture: Tender and flavourful yam pieces
• Aroma: Rich and fragrant blend of aromatic spices
• Character: Unique traditional Indian vegetable pickle

How to Enjoy Zimikand Pickle

• Parathas and rotis
• Naan and Indian breads
• Dal and rice
• Khichdi
• Curd rice
• Everyday Indian meals
• Indian snacks and savoury dishes

Key Features

• Made with zimikand (yam/suran)
• Traditional Indian pickle-style preparation
• Aromatic blend of traditional spices
• Distinctive earthy flavour
• Tangy and spicy taste
• Convenient 400g pack
• Unique accompaniment for Indian meals

Storage

Store according to the instructions provided on the product packaging. Always use a clean, dry spoon when serving.