Kashmiri Kadam Pickle 400g
₹314.00
Dayal House Special Kashmiri Kadam Pickle 400g is a traditional-style pickle made with Kashmiri kadam and a carefully selected blend of aromatic spices. Its distinctive tangy and spicy flavour makes it a delicious accompaniment to Indian meals.
| Weight | 400 g |
|---|---|
| Dimensions | 8 × 8 × 11 cm |
| Weight |
400 gm |
Kadam Pickle
Kadam Pickle is a traditional Indian pickle prepared with Kashmiri kadam and aromatic spices. The distinctive flavour of kadam combines with traditional pickle spices to create a bold and tangy accompaniment for everyday meals.
Kashmiri Kadam Pickle
Our Kashmiri Kadam Pickle is inspired by the traditional flavours of Kashmir. Carefully prepared with kadam and a blend of aromatic spices, it offers a distinctive taste that brings the character of Kashmiri cuisine to your dining table.
Special Kashmiri Pickle
Dayal House Special Kashmiri Kadam Pickle is crafted to deliver a traditional-style pickle experience with the unique flavour of Kashmiri kadam. Its tangy and spicy character makes it a great accompaniment to a variety of Indian dishes.
Taste & Texture
- Taste: Tangy, spicy and aromatic
- Flavour: Distinctive Kashmiri kadam flavour combined with traditional spices
- Aroma: Rich and fragrant blend of aromatic spices
- Character: Traditional Kashmiri-style pickle
How to Enjoy Kadam Pickle
- Parathas and rotis
- Naan and Indian breads
- Dal and rice
- Khichdi
- Curd rice
- Everyday Indian meals
Key Features
- Made with Kashmiri kadam
- Traditional Kashmiri-style pickle
- Blend of aromatic spices
- Distinctive tangy and spicy flavour
- Convenient 400g pack
- Perfect accompaniment for Indian meals
Storage
Store according to the instructions provided on the product packaging. Always use a clean, dry spoon when serving.
vikramkath –
Dayal House Best Kadam Pickel in J&K. If you love authentic Indian pickles with an old-style homemade taste, this kadam pickle is a must-try.