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SUGER FREE RUSK
Rated 5.00 out of 5₹90.00Original price was: ₹90.00.₹85.00Current price is: ₹85.00. -
RUSK ROUND (SUJI & MILK RUSK)
Rated 5.00 out of 5₹120.00Original price was: ₹120.00.₹95.00Current price is: ₹95.00. -
MALAI SEMI NAMKEEN
Rated 5.00 out of 5₹90.00Original price was: ₹90.00.₹75.00Current price is: ₹75.00.
Showing 33–48 of 99 results
GARGAL LEMON PICKLE
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Taste: Tangy, mildly spicy, and slightly bitter (due to the thick rind), with a sharp citrus punch.
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Texture: Soft, pulpy fruit pieces with chewy rinds after maturing; the rind absorbs the spices beautifully.
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Color: Bright yellow to golden brown depending on spices and oil used.
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Aroma: Strong, refreshing citrus smell .
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Shelf-life: Long-lasting—can be stored for months if prepared and preserved properly.
Garlic Pickle with Oil
Dayal House Kashmiri Pickle of Garlic Oil is a tangy and spicy pickle made with garlic cloves marinated in a blend of Kashmiri red chilies, mustard oil, and other spices. It is a popular condiment in India, especially in the Kashmir region.
GARLIC WITHOUT OIL
GUR STICK
Gur Stick with Pure Ghee is a traditional Indian sweet made from jaggery (gur) and clarified butter (ghee), offering a rich and indulgent treat with a hint of caramelized sweetness.
HONEY ALMOND CAKE
Dayal House Honey Almond Cake is a decadent dessert infused with the natural sweetness of honey and the rich crunch of almonds, perfect for indulging your sweet cravings.
JAM FLOWER COOKIES
JAM KHATAI BISCUIT (DAYAL HOUSE)
Jam Khatai is a delightful fusion of traditional Nankhatai (Indian shortbread biscuit) and fruity jam. Known for its melt-in-the-mouth texture and rich, buttery flavor, this biscuit is topped or filled with a dollop of sweet fruit jam—often strawberry, pineapple, or mixed fruit—adding a bright, tangy note to its soft, crumbly base.
JEERA MATHI
Dayal House Jeera Mathi is a traditional North Indian savory snack known for its crisp texture and distinctive cumin (jeera) flavor. Made primarily from refined wheat flour (maida), this deep-fried delicacy is infused with whole cumin seeds, which lend it a warm, earthy aroma and a mildly spicy taste.
KADAM
Dayal House Spl Kashmiri Kadam Pickle is a traditional Indian pickle made from Kashmiri kadam, blended with aromatic spices to deliver an authentic and tangy flavor.
KAJU KHATAI (DAYAL HOUSE)
KAJU MATHI
Dayal House Kaju Mathi is a popular North Indian savory snack, named not for its ingredients, but for its shape, which resembles a cashew nut (kaju). Despite the name, this snack typically does not contain cashews; instead, it gets its identity from the distinct crescent or curved shape that mimics the form of a kaju. It is especially common during festivals like Diwali, where a variety of savory and sweet snacks are prepared and shared.
Kamal Kakri
- Traditional Recipe: Made using time-honored methods for authentic flavor.
- Premium Ingredients: Sourced from the finest quality cucumbers and spices.
- Crispy Texture: Enjoy the satisfying crunch of our hand-selected cucumbers.
- Balanced Flavor: A perfect blend of tanginess, spice, and a hint of sweetness.
- Versatile Use: Enjoy as a side dish, topping, or ingredient in various dishes.
Order your jar of Dayal House Kamal Kakri Pickle today and savor the taste of India.